The very charming Sandpiper Inn opened at Schooner Bay in December 2014.
They offer a full service restaurant and are open every day. When you arrive at the gate at Schooner Bay just tell the guard that you want the Sandpiper to pick you up, and they will come for you.
The Medicine Chest is open the same as the dining hours.
I do not have a good pictures of the dining room to share right now, but will try to add one later. The air conditioned dining room can seat up to 30, and there are tables for another 24 guests on the covered porches.
One of the porches set up with tables for dining is adjacent to the plunge pool which is open for restaurant guests. The other tables are on the front with views of the harbour.
To make a dinner reservation please call: 242-376-9858 or 242-699-2056.
Below this amazing dessert picture, you will find the restaurant’s dinner menus from April 2016. They may vary some depending on what is fresh and available but will offer similar variety and pricing. Some of my favorites are still on the menu in 2019: The Sandpiper Inn Conch and Hogfish Chowder and South Abaco Pepper Pot! Yum!…and I can’t wait to try chef’s new dessert (March 2019):
The Sandpiper has new lunch menus, too. I will try to update the menus soon. 🙂